Wednesday, October 30, 2013

What's Cooking - Meals for the Week

I start the 24 day Advocare Challenge tomorrow. On Halloween. Yes, I am totally aware of the timing of this. I had pleeeenty of candy last week at a local trunk-or-treat festival. I am so very excited that I have already started the food part of the challenge pretty much. I have been eating non-processed foods since Monday (minus the coffee and creamer I'm currently having, but starting tomorrow that's outta here!).

 If you are interested in doing the Advocare Challenge with me or want info on any of the amazing  supplements or products email me at

Anyways, here are the meals I have planned out for this week. I won't be doing any cheese or processed foods in these meals, so if the recipe calls for it I will either substitute if I can or leave it out all together. Enjoy!

Fresh Tomato Pasta

Pasta with Fresh Tomatoes, Basil, Parsley, , Olive Oil & Parmesan Cheese
Wagon Wheel Taco Pasta Salad

Taco Pasta Salad

Chicken, Bacon, Broccoli & Rice

Easy Cheesy Spicy Creamy Chicken, Bacon, Broccoli & Rice with Rotel. Easy One-Dish Skillet Dinner. I will add sweet peppers and use green beans because my family won't eat cooked broccoli

Southwestern Stuffed Spaghetti Squash

Ohhhh yum!


  1. I didn't know you could eat pasta and rice on the challenge! I did it a few months ago but only ate veggies, fruits, meat, and some nuts.

  2. Looks delicious, Erica! I just have a quick question regarding your blog! If you could email me at Lifesabanquet1(at)gmail(dot)com I would greatly appreciate it :-)