Tuesday, October 22, 2013

Dinners for the Week

I have been slacking on my cooking for a while now. That changes this week! I will be planning out my weekly dinners each week before I grocery shop and will be sharing what I choose, as well as the recipes, with you guys!

Each recipe was found on pinterest and they will be tweaked a little. To see the recipe just click on the recipe name

Roasted Veggies
-I added turkey sausage links to mine and cooked it in the crockpot

Roasted Herbed Veggies. Red potatoes, yellow bell pepper, green beans, zuccihin, carrots, onion. Toss w/olive oil, fresh thyme, lemon juice, salt, pepper, garlic. Roast at 450°F for 35-45 mins.
California Chicken, Veggie & Avocado Bowls (I will be using brown rice and cooking on stovetop)

California Chicken, Veggie, Avocado and Rice Bowls

Baked Spaghetti Squash





Pulled Pork Gyros

Slow Cooker Pulled Pork Gyros
Chicken Fajita Bowls (I will be using Steak instead of chicken)




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2 comments:

  1. JessicaOctober 22, 2013 at 9:22 AM

    I made the California chicken bowls last week also subbing brown rice. They were delicious!! I will definitely be making that again soon. I will have to try some of the others.

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  2. Jacquelyn @justjacqOctober 22, 2013 at 9:35 AM

    rice bowls is one of my favorite things to make for lunches for the week. so easy to get in all your nutrients and super easy to make. how are you making the veggies in the crockpot?

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